I say the same thing every year, but for serious – where did 2014 go?! I guess time flies when you’re having fun, so I can’t complain that this year absolutely zoomed by. I’m thrilled to ring in the New Year with my new fiancé tomorrow – I have a feeling this is going to be a very exciting 2015! But first, here’s a round-up of YOUR favorite recipes on My Bacon-Wrapped Life in 2014. I must say, you have great taste! 😀
What kind of birthday cake do you get when you’re dating a food blogger who loves to bake? A whisky cake, because no cake I could ever make could even begin to rival this guy’s love of some good scotch. Happy Birthday, Brad!!
Hey guys! How’s your week going? Are you so excited for the holidays? I know I am! This weekend I baked up tons of granola for gift-giving (and self-eating…). We are flying home on Sunday for over a week in LA with my family, and I’m absolutely counting down the days! In the meantime…let’s look at tons of pictures of food to tide us over. Here are this week’s Foodie Favorites!
I didn’t take any food pics this week, so here is a throwback to Thanksgiving weekend, eating mountains of incredible, authentic bulgogi at home in Los Angeles! Can’t wait to do it all over again in a few weeks.
Hey guys! How’s your week going? I’m definitely feeling the holiday buzz and a little stress – so much to do, so little time! I finished all of our Christmas shopping this past weekend, and now I’m just baking up a storm – which is at least my favorite to-do! We have three holiday parties in three days coming up, so at least I know it will be a wonderful weekend despite being insanely hectic. Here are this week’s Foodie Favorites.
Can I go back to last Thursday and eat this all over again, please?
Hey everyone! I missed you last week. I hope you had a great Thanksgiving and absolutely ate your faces off. I know we certainly did! We feasted on pretzel bread stuffing, cheesy broccoli casserole, incredible bacon-roasted sweet potatoes, the best pumpkin pie I’ve ever had, and so much more. It was an incredible Thanksgiving! Now, of course, I’m already in full-blown Christmas baking/nesting mode. I waste no time when preparing for my favorite holiday!! Here are this week’s Foodie Favorites.