It’s been way too long since we bacon-ed our dessert, amiright?
In fact, I know it’s been just about a year, because it just happens to be my 4 year blogiversary! Just about 4 years ago, I started posting on this here space (check out my first post if you want to see some seriously offensive photos). Since then, it’s become a little tradition to create a bacon dessert to celebrate. Because why just eat butter and sugar when we can eat butter, sugar, AND bacon?!
His n’ hers burgers for the 4th of July!
Hey everyone! How was your 4th of July? We grilled up some huge burgers (see evidence above), ate blueberry crumble bars, and drank maybeeee a few too many beers – basically, a perfect day! The only sad part was that we didn’t get to see any fireworks due to that Bay Area fog. Oh well, there’s always next year! I hope your 3-day weekend was wonderful as well. Let’s make this post-holiday work week a little brighter with some Foodie Favorites, shall we?
Cookies and cream cookies. I have…no words. These look INSANE.
These spicy Brazilian bowls are calling to me. I mean, put fried plantains on anything and I’m there.