I have an important question for you: how do you feel about mac n’ cheese at Thanksgiving?
Personally, I’m all for a little Thanksgiving adventurousness and like to try at least a few new recipes each year. And if that adventurousness involves pasta, cheese, and big hunks of meaty Italian bacon, I’m even more on-board. But I know many, many Thanksgiving purists too, and that’s totally cool! If you’re in the traditional turkey/gravy/stuffing/mashed potatoes/sweet potato casserole no-weird-stuff-no-way-no-how camp, stick around because I have an awesome classic Turkey day side recipe comin’ atcha next week, so just hold tight up in here.
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