Today is Halloween part deux, coming at you in the form of a slice of ooey-gooey spiced pumpkin cake and a big ol’ dollop of bourbon vanilla bean whipped cream.
I mean, is there any better way to do it?
This pumpkin cake also has the double distinction of being Brad’s sister Tara’s favorite birthday cake. Her birthday’s coming up this week, so not only are we celebrating Halloween, but also HAPPY BIRTHDAY TARA! I wish gooey pumpkin cake tasted as good with the eyes as it does with the mouf.
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