breakfast Archives - My Bacon-Wrapped Life

02
Nov
2014

Dark Chocolate Coconut Quinoa Granola

categories: Breakfast, Recipes, Snacks, Whole Grains

Guys. It’s November. NOVEMBER! The month of first snows and Thanksgiving and the beginnings of holiday shopping and Christmas music. I’m getting all excited just thinking about it.

I, for one, love the holidays. (I don’t do Christmas music until after Thanksgiving though. THEN it’s game on, All-I-Want-for-Christmas-is-You style allllll the way until December 25, yo.) In every other way, I am happy to start celebrating as soon as it’s socially acceptable, and November 2 = totally, totally acceptable. Bring. It. On.

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28
Sep
2014

Baked Apple Cinnamon Breakfast Quinoa

categories: Breakfast, Recipes, Vegan, Vegetarian, Whole Grains

It totally feels like Fall now, right? I mean, it IS officially Fall. We can’t deny it anymore. And I am embracing the cozy vibes in full force and lo-ving it.

Let’s be real here. Is there anything better than a warm and comforting breakfast on a cold day? Absolutely positively not, you say! BUT what if I told you this hearty and cinnamon-y and warm-feelings-to-your-toes-y breakfast is super duper good for you, too? And filled with fruit and whole grains and enough protein to fill you up for hours? Now that wins the coziness contest every day.

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20
Aug
2014

Foodie Favorites – August 20, 2014

categories: Foodie Favorites

Oh yes, there was some serious brunching this weekend

Hey guys! How has your week been going? I seriously cannot believe how fast August is flying by…that’s what happens when you have visitors 3 weekends in a row! Not that I’m complaining about lots of food and sightseeing and fam time, of course. Now on to this week’s Foodie Favorites!

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03
Aug
2014

Cheesy Jalapeño Bacon Corn Cakes

categories: Bacon, Breakfast, Recipes, Savory

Sweet or savory? It’s been the fundamental brunch dilemma since the beginning of brunching time. It’s a critical decision that can make or break your meal, and let’s be real—if you’re like me and take your brunch really, really seriously–sometimes your entire day.

Here’s the thing: in my opinion, I don’t think most brunch places really do us any favors here. In general, the brunch options are lots of really awesome-sounding sweet things and also lots of really delicious-sounding savory things, but then an utter laziness when it comes to those who want a little of both. Options are boring and unimaginative, “combo plates” that consist of 2 plain pancakes and 2 plain scrambled eggs with 2 plain links of bacon or sausage. Bo-ring! Why can no one offer me half of a sausage and breakfast potato scramble and half an order of banana walnut French toast? Apparently, sweet and savory creativity is too much to ask.

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Tag: breakfast