This is juuuuuust about the perfect January meal.
I mean, it’s warm and cozy, healthy, a little spicy, and most importantly, freakin’ delicious. What more do we need?
This is juuuuuust about the perfect January meal.
I mean, it’s warm and cozy, healthy, a little spicy, and most importantly, freakin’ delicious. What more do we need?
Pumpkin beer and the most epic pumpkin cake for my future sister-in-law Tara’s birthday last week. What, you don’t pair beer with your desserts too?
Hey guys! How’s your November going so far? It has finally cooled down a little bit in the Bay Area (we’re talking actual 50’s!!), and the falling temps combined with the whole dark-at-5 thing has me totally feeling the Fall love – FINALLY! I can’t wait to make chili and snuggle up with some wine and a movie and do it all up. I hope you’re embracing some Fall coziness, too. Here are this week’s Foodie Favorites!
This creamy pumpkin spaghetti is going on my to-make list ASAP. It looks cozy yet healthy and hearty at the same time!
I wouldn’t trust myself around these epic double dark chocolate peanut butter cup cookies. How incredible do those look?!