Passover starts a week from tomorrow, and for someone who’s not even Jewish, I’m pretty excited about it.
Growing up in Los Angeles, almost every one of my best friends was Jewish. I’ve partaken in countless Passover seders, Shabbat dinners, and Hanukkah candle-lightings over the years and I find so much to love about Jewish culture and traditions…and FOOD! Many of my favorite comfort foods are rooted in Jewish culture (thank you, Jewish friends’ moms and awesome Jewish delis). Give me matzah ball soup, latkes, or a fresh-baked loaf of challah and it brings me right back home to LA.
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