I swear, it’s merely a coincidence that my first blog post as a born-again California girl is a green smoothie.
Cross my heart. I made this bad boy when it was the middle of dreary, cold February in Chicago, when it seemed like everyone around me was sneezing and sniffling and I was like, “GREEN SMOOTHIE, HAAAAAALP!” I promise you, my bacon consumption will not decrease one single bit after moving to The Juicing State.
But can’t we have our bacon and our green smoothies, too?
What kind of birthday cake do you get when you’re dating a food blogger who loves to bake? A whisky cake, because no cake I could ever make could even begin to rival this guy’s love of some good scotch. Happy Birthday, Brad!!
Hey guys! How’s your week going? Are you so excited for the holidays? I know I am! This weekend I baked up tons of granola for gift-giving (and self-eating…). We are flying home on Sunday for over a week in LA with my family, and I’m absolutely counting down the days! In the meantime…let’s look at tons of pictures of food to tide us over. Here are this week’s Foodie Favorites!