I’m not going to lie…I can totally, TOTALLY be a pizza snob.
Don’t get me wrong. I absolutely love all pizza, as I’m sure you can tell. But I tend to always want to make things…fancy. I want blue cheese and pear. I want organic lamb sausage and sweet, soft caramelized onions and thinly sliced prosciutto. I want fresh corn and tomatoes on whole-wheat crust. I want breakfast on my pizza, complete with a runny egg and bacon and chives. See? Total pizza snob.
Share the love!
