…with Parsley! But I’ll spare you the final P.
Happy Memorial Day weekend! I know we tend to associate this 3 day weekend with the start of summer produce, but bear with me – it’s still technically spring for a few more weeks! Apparently something about seeing all the green vegetables pop up at the market this time of year makes me want to throw them on carbs with prosciutto, which I think is generally a good strategy for pretty much anything, right?
Banana bread might be the first thing I bake in a new kitchen to feel like home, but shortly after has to be homemade pizza. It’s the savory equivalent, coziness-wise, and nothing makes me feel quite at home like a bowl of dough rising in the corner, a floured counter, and visions of crispy, cheesy, meaty goodness dancing through my head.
Classic, no frills Dreyer’s mint chocolate chip with a plastic spoon. Just the best!
Hi guys! How’s your week going? We’ve been having some seriously California winter-weather here – lots of rain and temps actually below 50 (gasp!!) so we haven’t been up to too much besides LOTS of couch time. Which sometimes is just the best, right?! Here are this week’s Foodie Favorites!
St. Patrick’s Day is coming up, and this slow cooker corned beef and cabbage looks like the perfect accompaniment to fudgy chocolate stout brownies!
These peanut butter and jelly fudge brownies look unbelievable. I just want to peanut-butter-and-jelly-fy everything.
Happy birthday to my meat-lovin’ birthday boy!
Hi guys! Popping in one more time to say hi before the holidays – and a big HAPPY BIRTHDAY shout out to my boo! It’s Brad’s birthday today (and also 7 months exactly until our wedding!!) so it’s feeling quite celebratory around here, indeed. Let’s eye-indulge with some incredible cozy food!
This white been risotto with garlicky greens is my winter love-food. I want to cozy up with a big bowl of this STAT.
These mint snowman marshmallows are possibly the greatest holiday gift I’ve ever seen. Cannot handle the cuteness!