Guys, I played it so cool this year. I patiently waited all the way until OCTOBER to post a pumpkin recipe.
Not going to lie – this would not have been possible if it wasn’t for San Francisco’s Indian summers. The daily 75-and-sunny forecast hasn’t really made me want to cozy up with chili and Oktoberfest beers and pumpkin everything as much as I usually do. But I’m craving Fall in a big way, so although the weather might not be cooperating, I’ve been determined to make it feel like Fall in our house ever since the calendar crept over into October. And what better way to do that than with dark chocolate chip pumpkin pancakes?
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